Date Cake Required: Day of Week Monday Tuesday Wednesday Thursday Friday Saturday Sunday Month January February March April May June July August September October November December Day of Month 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20 21 22 23 24 25 26 27 28 29 30 31
Toffeed-a-salt! Milk Chocolate spongecake is layered lusciously with Salted Caramel Sauce, Roasted Almond Toffee Buttercream and delicate layers of Milk Chocolate Crackle-Crunch to encompass everything that is so right in the land of Sweet 'n' Salty!
Lemon Crush Light and Moist Lemon spongecake is layered with Citrus Mousse, Raspberry Coulis, Cointreau-soaked Ladyfingers, Tangy Lemon Curd and hints of Candied Ginger in a summery symphony of palate-pleasing perfection!
Chocolate Corruption Belgian Chocolate Ganache drizzles down over Rich Chocolate Mousse, Premium Dutched-Chocolate Cake and Whipped Truffle Filling. Recovering Chocoholics will be sent straight to rehab after this naughty number!
Jamaican-me-Nuts! Our Famous Jamaican Banana Cake, baked with Coconut, Brown Sugar and Rum meets layers of Malibu cream cheese filling and crunchy bits of Coconut Brittle! You'll get your groove back with this Tempting Tropical Tease!
(Please note that PAY ON PICK UP or INVOICING is an option, you DO NOT need a credit card!)
If Paying by Credit Card: (please fill out this area ONLY if you are using your credit card to pay. A credit card is NOT required for you to place your cake order. ) Credit Card: Choose Card Type Visa MasterCard American Express
We will contact you by email to confirm receipt of your order.